Bingsoo / Snow ice

Description

Snow Ice is a popular frozen dessert that originates from East Asia, particularly South Korea and Taiwan. Snow ice is distinct from traditional shaved ice in terms of texture and presentation. It is known for its fine, fluffy, and snow-like texture, which sets it apart from coarser shaved ice or crushed ice desserts.

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Here are the key characteristics of snow ice:

  • Texture

A light and airy texture that resembles freshly fallen snow!

  • Flavors

Snow ice comes in a wide range of flavors, including fruit flavors (such as mango, strawberry, and Matcha), traditional choices like red bean or green tea, and even chocolate or coffee.

  • Toppings

Snow ice is typically served with an assortment of toppings. Common toppings include fresh fruit slices, sweetened condensed milk, mochi (chewy rice cakes), boba pearls, jellies, nuts, and even ice cream. The choice of toppings can be customized to create a personalized dessert.

  • Presentation

Snow ice is usually served in a bowl or dish. The toppings are generously layered on top of the ice, creating an attractive and colorful dessert. The presentation is often a work of art!

  • Customization

Snow ice allows for a high degree of customization. Customers can choose their preferred flavors and toppings, making it a versatile dessert that can cater to a variety of tastes.